Back in August I was featured in a Canadian arts magazine called WA Magazine. The issue was called “COVID-19: A Documentation of the Canadian Experience” and it featured artists, photographers and writers work that pertained to the pandemic. I shared a few of my photos and wrote a little bit about my experience working at a hospital throughout COVID-19. If you are interested in checking out the magazine you can download or order a copy HERE.
I shot a handful of stills for a magazine called Edible Toronto. Talia and I traveled out to the Canadian Ginger Company to meet the owner and get the tour of facility. The farm was located out by Caledonia, Ontario. Before this shoot I guess I had never seen fresh ginger because the ginger I know and love is always brown and barky. Fresh from the ground it is a vibrant pink and yellow. Super cool.
Be sure to pick up this issue of Edible Toronto to see these images in print, or check out the Digital Edition. Also, if you’re looking to stock up on some ginger head to the Canadian Ginger Company’s website and place an order!
Click on the thumbnails below to see the full image.
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